Category: VEGAN

Vegan savory spinach and artichoke rolls

Vegan savory spinach and artichoke rolls

Ingredients 16 Oz, Pizza dough 1 Block Extra firm tofu 5 Cloves, Garlic, divided 2 Tbsp, Olive Oil 2 Tbsp, Apple cider Vinegar 2 C, Baby Spinach 1 1/2 C. Artichokes in oil or water (whichever you prefer), chopped 2 tsp. Oil Salt and Pepper to taste Instructions Preheat
Chunky Portabella Veggie Burgers

Chunky Portabella Veggie Burgers

Ingredients 2 cups portabella mushrooms, cubed (smaller pieces); gills removed *see note about sauteing first. 2 cups cooked black beans, rinsed and divided 1 cup minced broccoli, fresh only 1/2 cup red onion, minced 3 XL eggs, beaten 1/2 cup plus 2 Tbl Panko or Gluten Free Panko 1
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